This delicious Gluten & Wheat free pudding is full of Christmas flavours. Fruity and light you won't even notice the difference to our luxury traditional puddings.
Ingredients
Gluten free flour (rice, potato, tapioca, maize, buckwheat), vegetable suet (vegetable oils, palm, sunflower) dark brown sugar, gluten free bread crumbs (water, rice flour, modified tapioca starch, modified maize starch, mixed seeds (8%)(millet, sunflower seeds, brown linseed, golden linseed, poppy seeds), modified potato starch, rapeseed oil, maize starch, psyllium husk powder, yeast, prunes, maize flour, honey, bamboo fibre, thickeners (hydroxypropyl methyl cellulose), salt, rice starch, glucose syrup, buckwheat flour, preservative (calcium propionate), flax seeds, emulsifier (xanthan gum), corn syrup, lactobacillus culture, yeast powder), sultanas (sunflower oil), raisins (sunflower oil), bramley apple, fresh carrot, lemon zest, lemon juice, orange zest, orange juice, black treacle (contains sulphites), brandy, cinnamon, mixed spice (cinnamon, coriander seed, nutmeg, clove, pimento, ginger), nutmeg
Storage & Cooking
Please store your pudding in a cool place.
Your gluten free pudding can be heated in either a microwave or steamer.
To microwave: remove the lid and place upside down on a plate. Microwave for approx 1 min per 200g.
To steam: place the whole pot with the lid on into your steamer and steam for 20 mins per 200g.
